Monday, March 29, 2010

Vegetable Sandwich

I know I've been posting a lot of snacks and sandwiches, but it's Passover tonight so expect a feast of pictures tomorrow!

My dad mixed dijon mustard with greek yogurt as a spread so I used that on both sides of my bread. I then layered on thinly sliced red pepper, tomato, avocado, a drizzle of salad dressing and sprinkled on salt and pepper. We had a nice salad on the side. Veggie overload!

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